33 Exceptional Eggless Cookie Recipes (2024)

This collection of eggless cookie recipes is full of delicious treats to make if you need to avoid eggs for any reason. Whether you're avoiding an allergen, are vegan, or just don't have any eggs in the house, you'll find an amazing eggless cookie to make in this list of recipes from some of my favorite bloggers around the web.

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And the best part: because these are all eggless recipes, feel free to snitch a bite of that cookie dough without worrying!

I have a ton of amazing egg-free cookie recipes to share, so I'm breaking them down into sections:

  • Nut flavored/nuts and nut butter are a dominant flavor
  • eggless cookies featuring chocolate
  • Fruit flavored egg free cookie recipes
  • and everything else

Eggless Cookies Featuring Nuts and Nut Butters

1. Vegan Almond Cookies

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These vegan almond cookies have a crisp exterior, and a chewy interior. They're not only good for anyone with an egg allergy--they're also dairy free and gluten free, so perfect for baking up for friends with several different dietary needs. And they're just delicious!

2. Walnut Rugelach

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Walnut rugelach are made with a tender cream cheese dough, and are rolled out in sugar, not flour. They bake up with the most amazing, golden, caramelized crust. You will LOVE them!

3. Vegan Pecan Cookies

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Classic pecan cookies get a vegan makeover in this amazing recipe from Pastry Wishes!

4. Eggless, Thin andCrispy Peanut Butter Cookie

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Do you love crispy cookies? Then you'll adore these thin and crispy eggless peanut butter cookies. I'd love to try these drizzled or dipped in chocolate, but they're amazing just as they are.

5. Classic, Crumbly (Eggless!) Peanut Butter Cookies

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Nothing beats a classic peanut butter cookie! That tender, crumbly texture, that rich peanut butter flavor, the classic criss-cross shape made with a fork... a childhood favorite! I have an incredible peanut butter cookie recipe, but if I ever need an eggless version, this recipe from Green Bowl 2 Soul is the one I'm going to use!

Chocolate Eggless Cookies

6. Chocolate Dipped Chocolate Shortbread Cookies

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Let's start off our chocolate collection with some classic eggless chocolate cookies: chocolate shortbread. All shortbreads are very basic, egg free cookies--but they're full of flavor! You can dress the cookies up by dipping them in chocolate and adding sprinkles, like the cookies pictured here from The Monday Box. These would be a hit on any Christmas cookie tray, but change up the colors, and they're perfect for any occasion.

7. Vegan Chocolate Chip Cookies With Rye Flour

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The rye flour in these egg free chocolate chip cookies gives them a depth of flavor and nuttiness that you'll love. It's a great vegan option if you have a chocolate chip cookie craving!

8. Eggless Chocolate Chocolate Chip Cookies

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These eggless double chocolate cookies are made with both cocoa powder and chocolate chips. I imagine these would be amazing with peanut butter chips mixed in, too!

9. Eggless Classic Chocolate Chip Cookies

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Texan Erin says this is the best eggless chocolate chip cookie recipe, and I believe her! Just look how perfectly golden brown it is! You don't even need egg replacer to make this recipe, making it very easy to make. It uses light brown sugar and regular granulated sugar, just like aclassic chocolate chip cookie recipe. Greek yogurt is the secret ingredient that replaces the egg in thesechoco chip cookies.

10. Eggless Pumpkin Chocolate Chip Cookies

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Ooh, but maybe these are the best eggless chocolate chip cookies, because these ones have pumpkin, too! I'll definitely have to taste test these thoroughly to make an informed decision. Get the vegan pumpkin chocolate chip cookie recipe here.

11. Eggless Oreo Cheesecake Cookies

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The texture of these Oreo cheesecake cookies is absolutely magical! Crisp just at the edges, and soft and chewy inside. And who can resist Oreos?

12. Florentine Cookies

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Florentines are kind of a cross between a cookie and a candy--crunchy, caramelized, and absolutely incredible.

Fruit FlavoredEggless Cookies

13. Kolachy Cookies

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Kolachy cookies are made with a cream cheese pastry dough, much like rugelach, but they're baked with a jam filling. I absolutely love how the baked jam gets chewy, almost like a soft candy or fruit leather. No eggs in this classic, delicious recipe!

14. Chewy Mandarin Orange Cookies

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This recipe for vegan mandarin orange cookies is actually gluten free, too! Bright orange flavors in a chewy, sweet, tiny package. Yum!

15. Easy Lemon Lavender Cookies

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These shortbread cookies are infused with real lavender and lemon, and the baked cookies are perfect to serve with a cup of tea.

16. Gluten Free Viennese Whirl Shortbread Sandwich Cookies

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Whipped shortbread gets piped in a swirl and baked to make these gluten free Viennese whirls. Sandwich them together with some buttercream and strawberry jam to complete the experience.

17. Earl Grey Shortbread Cookies with Lemon Glaze

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Crisp and buttery Earl Grey Shortbread Cookiesare flavored with a hint of tea, and are topped with an easy lemon glaze. It's like a cup of your favorite tea in cookie form! And, of course, there are no eggs in this recipe!

18. Soft Vegan Lemon Cookies

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More lemon flavor, this time in a soft, vegan lemon cookie recipe from Souvlaki for the Soul. I absolutely LOVE soft cookie recipes, and anything with bright lemon flavor.

19. Raspberry Lemon Cheesecake Cookies

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Raspberry. Lemon. Cheesecake. Cookies. Do I really need to say any more to convince you? They're soft, flavorful, vegan cookies that taste like summer!

Other Delicious Eggless Cookie Recipes:

20. Honey Spelt Cookies

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Here's a unique recipe for you--Honey Spelt Cookies. Lightly spiced and naturally sweetened with honey, these cookies are a special treat.

21. Vegan Gingerbread House (or Gingerbread Man) Recipe

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This is a vegan version of my famous, tried-and-true gingerbread house recipe, and it's put together with vegan royal icing, so it's safe for people with egg allergies. I like everyone to be able to enjoy my gingerbread decorating parties! It also makes delicious gingerbread men.

22. Chewy Eggless Ginger Molasses Cookie

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These chewy molasses cookies are absolutely amazing--flavored with molasses, dark brown sugar, fresh ginger, cardamom, and more. Intense. Adult. And incredibly delicious.

23. Ladokouloura Greek Olive Oil Cookies

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I love the spices used in Greek cookies in general, and I love the nutty crunch added by the sesame seeds in this recipe for Ladokoulouracookies. They're naturally vegan, so great for eggless baking.

24. Russian Tea Cakes

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Russian Tea Cakes (also called Mexican Wedding Cakes, or Snowball Cookies) are one of my must-make cookies every Christmas season. They're so simple, but SO GOOD! And they happen to be an eggless cookie recipe, with no modifications made from the traditional recipe.

25. Vegan Chewy Oatmeal Cookies

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Eggless oatmeal cookies get a sophisticated twist when you top them with flakes of sea salt.

26. Soft and Chewy Vegan Matcha Cookies

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The natural green color of these chewy vegan matcha cookies is so quirky and pretty! I want to make these for St Patrick's day next year.

27. Traditional Scottish Shortbread Recipe

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Did you know that traditional Scottish shortbread is completely egg-free? It's made with just butter, fine sugar, and flour. That's it. But those simple ingredients combine to make the most amazing, buttery, tender, perfectly sweet and delicious shortbread cookies!

28. Melting Moments

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Melting Moments sandwich cookiesare made with a two small, whipped shortbread cookies sandwiched together with a classic buttercream icing. They are so simple, but so good, and they really do melt in your mouth, they're so tender. This is another classic recipe that just happens to have no eggs in it. No need for any egg replacements with this classic cookie!

29. Vegan White Chocolate Peppermint Cookies

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I'm not the biggest fan of white chocolate on its own--it's very sweet--but when you pair white chocolate chipswith another flavor with a little more intensity, I absolutely love it! Crushed peppermints are the perfect addition to the white chocolate chunks in this chewy, eggless cookie.

Rebecca also has an amazing vegan white chocolate chip pretzel cookie recipe. If you combined that one with this peppermint and white chocolate egg-freecookie recipe, you'd end up with a cookie version of my favorite seasonal treat from Trader Joe's--flat pretzels dipped in white chocolate and sprinkled with crushed peppermint. I am definitely going to have to try a mashup of these two recipes!

30. Eggless Snickerdoodle Cookies

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This eggless snickerdoodle cookie recipe uses both white sugar and brown sugar, but the distinctive flavor definitely comes from the cinnamon in the recipe and the cinnamon sugar coating. Snickerdoodles are always a hit!

31. Coconut Oatmeal Cookies

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I love how jam packed with oatmeal and coconut this recipe is! There is some all purpose flour in the recipe, but not a whole lot, and the ratios make this cookie hearty,amazingly flavorful, with the best chewy centers. I love that this is a cherished family recipe, and that the author still has the recipe card she copied from her neighbor's original recipe when she was a kid. You can't beat a tried and true recipe like that! I'll bet the eggless cookie dough tastes amazing, too. I'm a sucker for oatmeal cookie dough.

32. Coca Cola Cake Mix Cookies

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You'd never guess that thesedelicious cookies are made with a box of chocolate cake mix and co*ke! (There are a couple other ingredients, too, but this is about as easy as it gets!). They seem soft when first baked, but when cool, they turn into the ost amazing chewy cookies.

33. Eggless Soft Sugar Cookies

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These eggless sugar cookies are soft cookies, not firm ones like you'd decorate. No, these are the type my grandma would make. Drop cookies, shaped with a small ice cream scoop, and rolled in sugar before baking. Soft. Pillowy. Perfect. But these ones are no egg sugar cookies, unlike my grandma's recipe.Sometimes vanilla extract is all the flavoring you need to make an amazing cookie.

(But I do have an amazing roll-out sugar cookie recipe! You can use aquafaba in place of the egg and the recipe works brilliantly.)

33 Exceptional Eggless Cookie Recipes (2024)


What happens if you add too little eggs to cookies? ›

If there isn't enough egg, your batter or dough may not be able to hold its structure or could end up overly dry or dense. On the other hand, if there is too much egg, your baked goods could lose their shape due to excess liquid, or have a rubbery (or even overly cakey) texture depending on the recipe.

What's the healthiest cookie to eat? ›

10+ Healthy Cookies That You Can Eat Every Day
  • No-Bake Oatmeal Peanut Butter Cookies. ...
  • Healthy Blueberry Oatmeal Cookies. ...
  • Flourless Oatmeal Shortbread Cookies. ...
  • Flourless Strawberry Shortcake Cookies. ...
  • Healthy No Sugar Banana Cookies. ...
  • Flourless Oatmeal Cookies With Chocolate Chunks. ...
  • 10-Minute Healthy No-Bake Chocolate Cookies.
Nov 2, 2021

What happens if you use whole eggs instead of egg yolks in cookies? ›

Yolks also act as an emulsifier, making a creamy dough even before it's baked. Egg whites, on the other hand, can have a drying effect. A cookie made with extra egg yolk (or, in this case, only egg yolk), will be lighter and chewier than a cookie made with whole eggs.

Should you beat eggs before adding to cookie dough? ›

To get perfectly soft, chewy cookies, you need to beat the eggs, butter, and sugar for up to five minutes.

What is the best egg substitute for cookies? ›

After testing several different methods, we found that both carbonated water and a mix of water, oil, and baking powder were the best egg substitutes. These two methods both delivered decent results during testing and created baked goods that were airy and fluffy in texture.

What does extra butter do to cookies? ›

Want to know what makes chocolate chip cookies even better? More butter, of course! The extra butter in these cookies makes them super tender. Everyone will wonder about your “secret ingredient,” but only you'll know the reason for the popularity of your easy chocolate chip cookies.

Can I leave eggs out of cookies? ›

A simple combination of water, baking powder, and vegetable oil mimics eggs almost to a T. It's a great option for cookies, quick breads, and brownies.

Do Girl Scout cookies have eggs? ›

Several Girl Scout cookies are not vegan since they contain animal products. Non-vegan cookies include: Lemon-Ups, similar to vegan Lemonades: they contain milk and eggs. Caramel deLites, also known as Samoas: contain milk.

Is it OK to eat eggless cookie dough? ›

The risk of contracting salmonella from egg-free, raw cookie dough is relatively low, but it's not impossible. This means that, usually, it's best to wait until your cookies are done baking before you enjoy them.

Can I use milk instead of eggs in cookies? ›

Using a 1/4 cup of milk or yogurt in place of eggs is perfect for baked goods where moisture is key, such as cakes or muffins. (Vegans can use plant-based milks or yogurt in its place.

What is the number one selling cookie in the world? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co. But did you know Oreos are a copycat product?

What is the secret to a good cookie? ›

The key is to always use top-quality ingredients as they'll result in a better cookie; it really is that simple.
  • Always use butter.
  • Choose the right sugar.
  • Choose the right flour.
  • Check your flour is in date.
  • Choose the right kind of chocolate.
  • Cream the butter and sugar.
  • Beat in the eggs.
  • Fold in the flour.

What is the least fattening cookie? ›

10+ Low-Calorie Cookies
  • Oreo Chunk White Chocolate Chip Cookies.
  • Chocolate Crinkle Cool Whip Cookies.
  • Key Lime Pie Cookies.
  • Peanut Butter Cookies.
  • Oatmeal Cookies Without Eggs.
  • Maple Oatmeal Cookies.
  • White Chocolate Cranberry Oatmeal Cookies (with protein powder)
  • Kitchen Sink Cookies (with protein powder)
Oct 31, 2023

What happens if you add extra egg to dough? ›

This results in a looser dough that can expand and puff up more. The egg white on the other hand acts as a coagulant and sets the crumb making it bouncier and chewier in a good way. Crust is another part of the bread that is greatly affected by egg. It caramelises more and becomes crispier.

What makes a cookie chewy? ›

Cornstarch helps product soft and thick cookies. Using more brown sugar than white sugar results in a moister, softer cookie. An extra egg yolk increases chewiness. Rolling the cookie dough balls to be tall and lumpy instead of wide and smooth gives the cookies a bakery-style textured thickness.

What does adding an extra egg yolk do? ›

Egg yolks contain moisture and fat, and when you add an extra one to desserts that are easy to tinker with, like box cake mix or your favorite chocolate chip cookie recipe, it makes for richer results. Chocolate chip cookies will taste chewier, while cake mix will taste moister.

What makes a cookie crispy? ›

So if you're hoping for a crispy cookie, try using more granulated sugar. Granulated sugar absorbs moisture better, giving you the nice crispy texture you're craving! Weirdly enough, eggs also contribute to soft cookies.


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